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Title details for How the Cookie Crumbled by Gilbert Ford - Wait list

How the Cookie Crumbled

by Gilbert Ford
Gilbert Ford
ebook
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In this unique and clever picture book, Gilbert Ford sheds a little light on everyone's favorite sweet treat—the chocolate chip cookie—and reminds readers everywhere that just because a story is told doesn't mean it's true.
Crunch! Crunch! Crunch!
Mmmmm!

Everyone loves chocolate chip cookies! But not everyone knows where they came from. Meet Ruth Wakefield, the talented chef and entrepreneur who started a restaurant, wrote a cookbook, and invented this delicious dessert. But just how did she do it, you ask? That's where things get messy!

So sit back and grab a cookie to read a story—or three—about how this round, crispy, chocolatey piece of perfection came to be. Which tale is true? Well, what do you think?
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Publisher: Atheneum Books for Young Readers

Kindle Book

  • Release date: October 24, 2017

OverDrive Read

  • ISBN: 9781481450683
  • File size: 6 KB
  • Release date: October 24, 2017
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Formats

Kindle Book
OverDrive Read
Kindle restrictions

subjects

Biography & Autobiography Cooking & Food Juvenile Nonfiction Reference

Languages

English

Levels

ATOS Level:4.8
Lexile® Measure:900
Interest Level:K-3(LG)
Text Difficulty:3-5

In this unique and clever picture book, Gilbert Ford sheds a little light on everyone's favorite sweet treat—the chocolate chip cookie—and reminds readers everywhere that just because a story is told doesn't mean it's true.
Crunch! Crunch! Crunch!
Mmmmm!

Everyone loves chocolate chip cookies! But not everyone knows where they came from. Meet Ruth Wakefield, the talented chef and entrepreneur who started a restaurant, wrote a cookbook, and invented this delicious dessert. But just how did she do it, you ask? That's where things get messy!

So sit back and grab a cookie to read a story—or three—about how this round, crispy, chocolatey piece of perfection came to be. Which tale is true? Well, what do you think?
Expand title description text
Biography & Autobiography Cooking & Food Juvenile Nonfiction Reference